"Let thy food be thy medicine" - Hippocrates

Paleolicious is on a mission to bring gluten, dairy, soy and refined sugar - free food to the Queen city! We will not stop until we have convinced the world that healthy food should always be delicious!


Delicious. Nutritious.

Food on the Fly.

Paleolicious Cincy




"Paleolicious Cincy is the best catering service around. They have amazing food and great service. I highly recommend them!!

/  Gail Dillhoff King  /


Meet Our Amazing Team!

Rebecca Fletcher Denney Owner of Paleolicious Cincy

Rebecca Fletcher Denney

Founder, Paleolicious. Rebecca began Paleolicious in September of 2015 as a catering  and gluten free  granola business. Rebecca was thrilled when the opportunity arose to open the doors to the café at Scripps in September 2017. Rebecca is a wife and mother of three sons, Aiden, Evan and Cameron.

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Our Catering Team

We are blessed with part team catering team that helps us where and when we need it! Here Kelly Kidd and Alexandra Kerns are preparing for a wedding reception at the Sanctuary in Newport.


Terry Campbell

Café Manager at the Scripps Center. Terry came to Paleolicious as a 10 year veteran and District Trainer from Starbucks. Highly treasured by us at Paleolicious, she always has a smile, a creative recipe idea and a great story about Charlie, Raven or Sugar.

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Bartending Services

Bartending Services are available upon request. We are thrilled to have Cheryl Boyd providing this service for us. She creates and customizes cocktails for your event, including organic wines, all natural mixers, gluten free beer, and all of your other favorites. Lovely and knowledgable, she is an asset to our team!


"Wonderful food! Fun chefs! Great recipes with good flavor. Enjoyed the entire meal. My favorite are the homemade dressings for the fresh salad, different and delicious. Can't wait to try more in the future!

/  Debbie Pate Besser  /